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Krauthaker GRAŠEVINA MITROVAC

Krauthaker GRAŠEVINA MITROVAC comes exclusively from old vineyards, 30 years and older. Part of the work in the vineyard working with horses. The harvest is two weeks later than the regular Graševina.

About the product:

Krauthaker GRAŠEVINA MITROVAC

Krauthaker GRAŠEVINA MITROVAC

Krauthaker GRAŠEVINA MITROVAC comes exclusively from old vineyards, 30 years and older. Part of the work in the vineyard working with horses. The harvest is two weeks later than the regular Graševina. A fresh wine by type, abundant fruit on the nose with some floral overtones, warm on the palate, finely rounded, harmonious, with solid body. Beautiful glowing crystal colour of yellow straw, considerably intense aroma hinting fresh apples and some vineyard peaches, also suggesting some bright field flowers. Taste is vibrant with good acidity finishing with pleasant mild bitterness specific to the wine variety.

Serve chilled to 10 to 12 degrees Centigrade, accompanying cold and warm appetizers such as home made dried meats, vegetable sauce pasta, seafood, fish and veal risottos, boiled fish…

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Name: Krauthaker GRAŠEVINA MITROVAC
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About the Producer
Vlado Krauthaker, BE Agronomy and oenologist, owner of Krauthaker Vineyards and Winery, contributes to rich winegrowing and winemaking tradition of Kutjevo region. At the time of its founding, the winery owned 1 hectare of vineyards, however by 2020, the winery became owner of 45 hectares of vineyards. The winery operates additional 65 hectares of third party owned vineyards. A particular attention is paid to indigenous Welschriesling variety – Chardonnay, which is frequently awarded gold medals at fairs and wine exhibitions. We would like to emphasize environmentally friendly winegrowing and constant quality as a major principle of our production. Quality and success of our wines is best described by numerous medals received at globally renowned wine competitions and tastings.

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Krauthaker GRAŠEVINA MITROVAC

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Krauthaker GRAŠEVINA MITROVAC comes exclusively from old vineyards, 30 years and older. Part of the work in the vineyard working with horses. The harvest is two weeks later than the regular Graševina.

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