Matuško Dingač Superior, one of the most special if not the most special Croatian wine is the best offer of the Matuško winery from Pelješac, one of the most famous Dingač on the domestic market. The grapes are later harvested and further sieved before mulching for this label. Many tasters and wine lovers, especially foreigners who are familiar with Matuško’s wines, describe this wine as something between wine and port. Very thick, syrupy, noticeably sweet, extremely high extracts as expected for berries that have already started to dry out slightly and high in alcohol.
The combination of wine and tourism in Croatia and beyond the borders of our beautiful country is offered by many taverns and wine cellars.