Winner of silver medals in New York and Athens Fruit scent over green apple, fresh grass and green olive fruit. Fresh fruity notes dominated by almonds, bananas and aromas of herbs with a pronounced consistency of milder spiciness and bitterness.
It is nicely paired with raw tuna, boiled fish, white fish, vegetable soups, bruschette, lettuce and tomato salad, ice cream, pastries, and chocolate cakes.
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