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Olive Oil Cerneka Črnica Extra virgin

Olive Oil Cerneka Črnica Extra virgin

An autochthonous variety in Istria whose gold-green color is of high quality, recognizable by its pronounced spiciness and bitterness.

About the product:

Olive Oil Cerneka Črnica Extra virgin

Olive Oil Cerneka Črnica Extra virgin

An autochthonous variety in Istria whose gold-green color is of high quality, recognizable by its pronounced spiciness and bitterness. Intense, rich aromas complemented by the scent of medicinal herbs, especially mint and rosemary. Suitable for dishes with strong flavors, such as bitter vegetables, with ripe cheeses, “boškarin” (istrian traditional cattle) steak, bear claws, and grilled boar.

Product Specifications
Name: Olive Oil Cerneka Črnica Extra virgin
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About the Producer
The Černeka family has long had the tradition of cultivating olives, inherited from their ancestors, in the Sovinjak area near Buzet.The olive oil coming from these parts was mentioned in as early as the Middle Ages. The Roman Empress Livija Drusilla nourished her body with the olive oil coming from this area and managed to keep a fresh and youthful look well into old age.On the northernmost continental point of the Northern Istria peninsula olive groves thrive on terraced calcareous and limestone soil 210-290 meters above sea level.

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Olive Oil Cerneka Črnica Extra virgin

An autochthonous variety in Istria whose gold-green color is of high quality, recognizable by its pronounced spiciness and bitterness.

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